Monday, February 28, 2011

The Session #49 - A 'regular' beer

Alright, so I am doing my first session blog post. This session is all about 'regular' beer and is from Stan at Appelation Beer. What is a regular beer? What is your regular beer of choice? Why is it your regular beer of choice? Sounds simple right? Hmmm.... maybe not. I think that the problem begins with that first question. After that, it should come pretty naturally.

So, what constitutes a regular beer? Is it something that can be found easily? Is it something you drink on a regular basis? Is it something that can be obtained by the masses (relatively) easily? I say yes to all three of these. But, that still leaves a pretty broad classification. And to that, I agree. No reason to narrow down your regular beer. If that is the case, it isn't really a regular beer now is it?

Ok, on to regular beer and my personal choice. To be honest, this is a style that changes from month to month and sometimes even day to day. What may be a regular beer for me today isn't necessarily what will be a regular beer for me tomorrow. A regular beer can evolve with the seasons. It can evolve with your tastes. It can change with accessibility and location. So, basically what I am saying is that as you grow, so does your regular beer (or at least it changes). For the past few months, my choice of regular beer has been from a local brewery to me in Westport, Massachusetts. The brewery is known simply as Just Beer. The beer that I have as my regular beer right now is called Moby D. It is a nicely hopped American Pale Ale. It sort of straddles the line between pale ale and IPA, but is a great beer that goes with all kinds of food. It is exceedingly drinkable and at 5% abv, a single bomber in a night is just about right. I can have it alone, or if I feel like not having much to drink, my wife and I can split it.

The reason this beer is regular to me is that it is relatively inexpensive (I purchased a case of 12 bombers at the brewery for about $25, 3 cases for $60) and is a year round beer available at the brewery. And the brewery is easy to stop by and pick it up. Maybe that is tough for some people but for me, it is on my way back and forth between Providence (where I live) and Cape Cod (where my wife's family lives). Westport is right off of the highway and an easy side trip. We can stop by, pick up a case (or three) and get right back on the highway where we were going. So, it is easy to find (at the brewery!). It is something I drink regularly (and can be drank regularly). It is pretty inexpensive and can be purchased without much problem. So, it answers all of the criteria I set out when starting this. It is my regular beer for the time being.

With all this being said, I have had regular beers in the past be Narragansett Lager, Heavy Seas Marzen, and Yuengling Amber Lager among many others. This isn't my first regular beer and it won't be my last. This just happens to be the regular beer of the moment. Here's to regular beers!

3 comments:

  1. well, yes, It has to be inexpensive, readily available and you have to drink it frequently

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  2. At the very first few words in this discussion, I thought I know what my "regular" beer is. When you ask those 3 questions, I know what's on my mind… Rogue's Double Mocha. Why? I just love it and I drink it "regularly" like at least four times a week. It turns out that that is not my "regular" beer but a favorite porter.

    So I say my "regular" beer of choice could be Bud Light. Yeah besides Rogue I drink this one, but doesn't really prefer to do so. My reasons might be because one they're AVAILABLE like almost anywhere, and yeah everyone can consume it since most people don't know that craft beers exist. Hahaha this discussion is enlightening.

    Cheers!

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  3. Hi Hi Few days ago i put a small article/list about all (I hope) beer brands in Iceland today on my site. How many Icelandic beer brands do you think you can buy in iceland Today ?

    Love and Peace Julius.

    ReplyDelete